From The Kitchen

Our menu boasts the very best of traditional British dishes, using only the freshest seasonal ingredients. Featuring classics such as fish and chips, alongside daily made bar snacks and a range of drink options to suit every palate, this is an offering to indulge in.

Our Sunday roasts are something to be savoured, from the main-event meats to the sumptuous sides, but make sure to secure your spot early.

Downstairs in our basement speakeasy, Old Mary’s Wine Bar, you can find a whole host of cheeses and charcuterie alongside a robust range of wines from around the world.

Supplied by British farmers, our sustainably sourced meat and cheeses are the ultimate addition to any wine bar.

With the option to weigh your selections by the gram, each guest can create their own bespoke offering perfect for their own palate.

Our extensive wine list showcases the best in wines from all across the world, including alcohol free options. Our knowledgeable team are always on hand to suggest the ultimate pairings and provide information on the provenance and background of our food and drinks.

Sundays to us aren’t just about the roasts (although our crispy-but-fluffy potatoes, seasonal veggies and succulent cuts of meat are a winner on their own).

We have a range of sumptuous sides and delectable desserts to boot, not to mention spicy-as-you-like Bloody Mary’s and a range of refreshing wines and beers.